Nu GRATIS het Restolingua online culinair woordenboek.
Het woordenboek biedt meer dan 180.000 termen of uitdrukkingen in 8 talen: Nederlands, Frans, Duits, Italiaans, Japans, Spaans, Brits Engels en Amerikaans Engels.
Restolingua maakt een verschil tussen Culinaire Termen (alle termen die met voeding te maken hebben) en Menu Uitdrukkingen ( alle uitdrukkingen en/of uitleg op een menu die [...]

Chinese food is highly regarded in the gourmet world. This is because Chinese food offers a diverse selection of dishes. The unique flavor that each Chinese food brings is due to the fact that Chinese products, styles, traditions, and tastes vary from region to region. The “Eight Cuisines” is generally the most popular to [...]

Nothing can make a trip to your Italian restaurant more satisfying and enjoyable that is, if your customers know what they are ordering! A total gastronomic experience awaits them in your Italian restaurant, with its colorful play of flavor, from spices to rich sauces, to wines that would surely soothe their palette.
The richness [...]

Lots of restaurants focus on the quality or the taste of  their food . But having good food is certainly not a guarantee on having a lot of customers. Study says that when diners choose their restaurants, majority of the reason (roughly 60 %) is the ambiance, value and service.
Because of the [...]

If you have to have a grand gala at your restaurant to announce that you serve the finest cuisines in town, go for it! Remember, if people start to notice your antics, you will certainly raise their curiosity, and curiosity is a good start to attract customers. Or you could certainly go out of your [...]

Remember, your customers are your life blood, so develop a good relationship with them.  Make them feel that dining in your restaurant is one of those “feel-good” experiences.  Not only would they have a loyal feeling towards your restaurant, but they will also be able to bring more customers by simply telling people about your place [...]

You are a restaurant owner, your business is going smoothly and you are satisfied with the results. Then you notice that you get the same customers continually.  Although there is nothing wrong about this, you see the need to expand your restaurant’s business.

How do you do it?

One of the marketing strategies [...]

Trade shows, conventions and exhibitions are a notoriously competitive industry to be in. Whilst the market is huge so is the competition.

How to stand out in this market?

Trade shows, conventions and exhibitions are generally international gatherings. Exhibitors and participants can be from America, Europe or the Far East. Language therefore is [...]

This is a type of marketing strategy where in restaurateurs make use of unconventional or totally unexpected tactics to attract food lovers. It doesn’t necessarily need to be expensive, but it should have enough “shock factor” making it memorable to the clients. The main idea on guerrilla tactic is that it should generate a buzz, create [...]

Example of a Banquet Food Menu translated into various languages