Independent restaurants and independent restaurant chains
Independent hotels and hotel chains
Delicatessens and all food trades.
Vacation centers or sites.
Company staff canteens
The departments restoration of the airline companies, railway and maritime.
Hotel and catering schools.
Diplomatic embassies, or consulates.
Large concerned houses of a perfect use of gastronomical names
Translation services, printers and design companies working in the catering/restaurant/hotel sectors.

The Restolingua.Com system saves time and costs when compared to traditional translation service providers who consider culinary translation as a specialty and charge accordingly.
Guest satisfaction and sales increase thanks to easily understandable menus and dish components.
Productivity of service staff increases at order taking from foreign guests, freeing them to focus on increased wine and beverage [...]

Features

Menu editing and formatting dedicated to food menu creation, editing, saving and publishing.
Translation of dish components and menu titles and expressions from and to eight languages: Dutch, French, German, Italian, Japanese, Spanish, U.K. English, U.S. English. Languages to be included soon: Russian, Chinese, Arabic, Greek, Portuguese.
Built-in culinary items and menu expression dictionary for on-the-fly translation [...]